Published: 12 June 2026
Overview
Company: RCL Foods
Faculty: Faculty of Hospitality & Tourism Management
Type: Undergraduates and Postgraduates
Posted: 12 June 2026
Expires: 18 June 2026
About the company
RCL Foods is a South African food producer with brands in poultry, sugar, baking, and logistics.
Eligibility Criteria
Eligibility is based on citizenship, academic performance, and financial need as outlined by the bursary provider.
Must be/planningto study a relevent course within our sector
Matric certificate or current Grade 12 results
Minimum academic performance (often 60%+ in key subjects)
Must be between 16 - 25 years
Must not be funded at the time of application
Documents
Employers rely on certified IDs, CVs, and qualifications to confirm a candidates identity and background.
Bank account confirmation letter
Motivation letter or Cover letter
Passport photo
Medical aid or health insurance card (if applicable)
Matric certificate or latest school results
Bursary Benefits/Covers
Bursaries typically cover tuition, registration, study materials, and sometimes accommodation or living allowances.
Meals or food allowance
Accommodation (on-campus or private)
Registration fees
Career guidance and mentorship programmes
Full or partial tuition fees
Bursary Rules
Recipients must maintain academic progress, comply with bursary conditions, and use funds only for approved study costs.
Some bursaries require community service or work-back contracts
Funds must be used only for approved study costs
Attendance at compulsory workshops or training sessions
Dropping out may require repayment of funds
Recipients must maintain academic progress, comply with bursary conditions, and use funds only for approved study costs.
Please note
Final selection is based on academic merit, financial need, and motivation.